Salsa (from Karla)

Ingredients

  • 3 Lg tomatoes or 6 roma
  • 1 small sweet onion
  • bunch of cilantro (soaked and drained)
  • squirt of Lime juice
  • 1 can chopped green chillies
  • 2 slices of Jalapeno
  • fresh cracked pepper
  • garlic optional

Instructions

  • Add ingredients except tomatoes to food processor; then pulse in tomatoes to desired consistency. Careful not to over pulse tomatoes.
  • Make the night before to allow for spices mingle
  • Makes medium size bowl. Keeps for a week.

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