- 1 cup honey Mustard (Ken’s Steak House Brand)
- 1/3 cup yellow mustard (French’s Classic Yellow)
- 1/3 cup hot sauce (Franks Hot Sauce)
- 1/2 tablespoon rice vinegar (Kame)
Orange Sherbet
Ham Loaf
Meat Loaf
Salmon Loaf
Baked Beans
Suet Pudding
Escalloped Corn
Banana Bread
Banana Nut Bread
Ice Cream Salad
Pineapple Sauce
Pistachio Cottage Cheese Salad
Layered Salad